Lisa Sweet is the Head of Business Strategy and Engagement for the World Economic Forum’s Centre for Global Public Goods, where she is responsible for engaging leading global and regional businesses in multi-stakeholder, 4IR-enabled, efforts to shape critical challenges including food security and environment and resources scarcity. She also leads the Forum’s work on protein, Meat: the Future. She has been with the World Economic Forum since 2011, serving from 2014-2018 as the Head of Agriculture, Food and Beverage Industries. Previously, Lisa worked with the United States Olympic Committee in Strategic Planning, and for Lehman Brothers in Investment Banking. Lisa holds a M.B.A. in Marketing from Kellogg School of Management, Northwestern University and a B.A. in Political Science from Yale University.